Welcome to the Baltimore Crab Company

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Baltimore Crab Company Family Pack Swai Fillet brings to your customer the mild taste and firm texture of quality farm-raised swai in a cost effective retail package. Individually vacuum packed (IVP) fillets increase the value to the consumer by sealing in freshness, preventing freezer burn and allowing the consumer to thaw only the amount they wish to use at the time of consumption. Beautifully printed retail bags attract your customers’ attention and their low cost will allow you to offer this product at attractive retail prices to reel in the customer and make the sale, while adding to your bottom line.

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

12 x 2.5 LB Retail Bags

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Cases per Tier (TI): 5

Tiers per Pallet (HI): 9

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Swai Fillet (Pangasius Hypophthalmus),
Sodium Trypolyphosphates
(to retain moisture)

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG


Vietnam

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Swai Fillets

Swai Fillets

Farm-Raised

NET WT 2.5 LB (40 OZ) 1.134 KG

Length: 20 inches

Width: 12 inches

Height: 9 inches

Baltimore Crab Company Pasteurized Crab Meat is the perfect choice for adding the gourmet taste and light texture of real crab meat to your next culinary creation. Our premium crab meat is available in five hand-picked varieties, Colossal, Jumbo Lump, Jumbo, Lump and Backfin giving you the selection for every type of recipe and budget. Our product is fully cooked and ready for use in soups, salads, stuffings and crab cakes. We only use premium Red Swimming Crab (Portunus haani) from China that is harvested fresh. After the crabs are hand picked and all the shells are removed the product is pasteurized to allows this product to be safely stored under refrigeration for approximately one year.

Baltimore Crab Company imports, distributes, and markets many sizes of pasteurized crab meat to our food service and retail customers and back our products with an unconditional guarantee that all products are processed under US FDA and HACCP requirements.

Look for Baltimore Crab Pasteurized Crab Meat in your grocers refrigerated case or seafood department and try a can today!