Welcome to the Baltimore Crab Company

premium pasturized crab meat can

Pasteurized Crab Meat

Baltimore Crab Company Crab Meat is the perfect pasteurized crab meat for your retail or food service operation. Picked from blue swimming crabs (Portunnus pelagicus) and processed in Indonesia, Baltimore Crab premium pasteurized crab meat is produced under strict HACCP guidelines to ensuring the highest quality standards are met. Crabmeat is available in Colossal Lump, Jumbo Lump, Superlump, Lump, Special and Claw. Put our crab meat in your stores now and watch your sales grow.

Baltimore Crab Company Pasteurized Crab Meat is the perfect choice for adding the gourmet taste and light texture of real crab meat to your next culinary creation. Our premium crab meat is available in five hand-picked varieties, Colossal, Jumbo Lump, Jumbo, Lump and Backfin giving you the selection for every type of recipe and budget. Our product is fully cooked and ready for use in soups, salads, stuffings and crab cakes. We only use premium Red Swimming Crab (Portunus haani) from China that is harvested fresh. After the crabs are hand picked and all the shells are removed the product is pasteurized to allows this product to be safely stored under refrigeration for approximately one year.

Baltimore Crab Company imports, distributes, and markets many sizes of pasteurized crab meat to our food service and retail customers and back our products with an unconditional guarantee that all products are processed under US FDA and HACCP requirements.

Look for Baltimore Crab Pasteurized Crab Meat in your grocers refrigerated case or seafood department and try a can today!